May 29, 2020 @ 3:00 pm – 4:00 pm

Join NWSID Seattle and guest bartender, board member Wendy Phillips for virtual conversation and cocktails as we wind down the week

Featuring: BINGO! (download your free Bingo card to play along here: mfbc.us/m/qb5rxc)

Pick up or order your ingredients advance, and mix along with us!


  • 1 large glass
  • Ice cubes
  • 1 light beer 
  • 1 fresh lime, juiced. Reserve remnant for rim
  • 4 oz. Clamato juice
  • A few dashes of hot sauce
  • A few dashes of Worcestershire sauce 
  • A few pinches of black pepper 
  • Splash of green olive juice 
  • Sprinkle of coarse salt
  • Pinch or two of Tajin (Mexican seasoning), plus extra for rim


  • Pour all ingredients into a pitcher. Stir thoroughly.
  • Take a small dish and pour a small amount of the Mexican seasoning around the edge of the plate.
  • Rub lime remnant around rim of glass. Flipping the glass upside-down rub the top into the seasoning on the dish.
  • Pour ice into the glass. Fill with pre-mixed beverage. Enjoy!